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Recipes

korean recipe bok choy ganjang korean soy sauce

10 Minute Bok Choy

This garlicky bok choy with soy sauce takes less than 10 minutes to make - perfect for when you just need to put something together after a long day.
korean recipe pork and garlic chives ganjang korean soy sauce infrared-roasted sesame oil

Pork and Garlic Chives

Pork and Garlic Chives is the combination that goes back years in Asian cooking - this is our take on it using our 3 YR aged soy sauce.
korean recipe using up old kimchi - sweet & sour kimchi topping infrared-roasted sesame oil infrared-roasted sesame seeds

Using Up Old Kimchi - Sweet & Sour Kimchi Topping

A super quick recipe when you have a wee bit of old kimchi left in your fridge.
korean recipe warm celery salad ganjang korean soy sauce infrared-roasted sesame oil infrared-roasted perilla seeds

Simplest Warm Celery Salad

When cooked, celery fully soaks up the flavor of the spice or sauce being used making it a perfect choice even for the simplest of sauces.
korean recipe tofu 'meat' balls tofu meatballs infrared-roasted sesame oil infrared-roasted sesame seeds korean roasted bamboo salt sea salt strawberry gochujang fermented chile chili paste korean roasted bamboo salt ganso korean seasoned soy sauce

Tofu 'Meat' Balls

Pan fried tofu cakes are the perfect snack for your next meatless monday.
korean recipe kimchi fried rice gochujang fermented chile chili paste infrared-roasted sesame oil infrared-roasted sesame seeds

Using Up Leftover Rice: Kimchi Fried Rice

Our number one go-to when we got left over take out rice and some excess kimchi.
korean recipe chicken and broccoli ganso korean seasoned soy sauce infrared-roasted sesame oil

Easy Chicken and Broccoli

Chicken and broccoli with ganso seasoned soy sauce is what we're making this week.
korean recipe strawberry gochujang avocado toast infrared-roasted sesame perilla oil strawberry gochujang fermented chile chili paste

Strawberry Gochujang Avocado Toast

Our friend Chef Seung Hee Lee gave us the idea to pair strawberry gochujang and avocados and we finally got around to trying it out.
korean recipe mushrooms with vinegar infrared-roasted perilla oil kudzu vinegar

10 Minute Mushrooms with Vinegar

Our go to dish when we crave mushrooms - We love the sour flavor of the vinegar mixed in with the earthy mushrooms plus it only takes about 10 minutes or so to put it together.
korean recipe kimchi salad dressing infrared-roasted perilla oil infrared-roasted perilla seeds

Korean Fusion Guest Recipe: Kimchi Salad Dressing

Addictive salad dressing from Chef Seung Hee Lee.
korean recipe easy gochujang dip infrared-roasted perilla oil infrared-roasted perilla seeds strawberry gochujang fermented chile chili paste

The Easiest Gochujang Dip

All you need is 5 minutes to put together this delicious companion to your vegetables.
korean recipe lemon & perilla cucumber salad infrared-roasted perilla oil infrared-roasted perilla seeds korean roasted bamboo salt sea salt maesli plum vinegar

Junzi Chef Lucas Sin Guest Recipe: Lemon & Perilla Cucumber Salad

Recently featured in Junzi chef Lucas Sin's Chef Table: Sweet & Sour.