Recipes

Super easy to put together, this vinegar and soy sauce beef stew is hearty yet not heavy, making it a perfect winter meal.

This sweet and spicy barbecued pork is easy to make and is a perfect cold weather dish.

Funky and delicious, you will want to marinade everything with this doenjang red wine sauce.

A take on a stir fry dish we encountered during our recent visit to a local Izakaya (Japanese pub). Bean sprouts and pork is an easy option for a quick supper or to share with friends over drinks.

Cucumber works wonders as a sautéed vegetable. Great as a lunch option, as a side dish, or as a topping on your bibimbap.

My take on one of my favorites take out item, Chinese eggplants with Spicy Garlic Sauce, made with naturally fermented ssamjang.

This sweet and spicy chicken is the perfect weeknight dinner.

Pork tenderloin with the funkiness from the ssamjang plus the sweet flavor of the ganso seasoned soy sauce makes this a perfect summer meal.

Pork and Garlic Chives is the combination that goes back years in Asian cooking - this is our take on it using our 3 YR aged soy sauce.

Our number one go-to when we got left over take out rice and some excess kimchi.

Chicken and broccoli with ganso seasoned soy sauce is what we're making this week.